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    Authentic Japanese Experience
    Crafted with Precision
    At Sugo Hand Roll Bar, every roll is
    made with a focus on quality and tradition, showcasing the finest ingredients.
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    Vibrant Atmosphere
    Watch Your Food Being Made
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    Exceptional Flavor Profiles
    Hand Rolls to Savor
    Delight in unique flavors crafted
    in each hand roll, making every bite a memorable journey for your palate.

Your spot to relax

Experience Sugo Hand Roll Bar

Sugo Hand Roll Bar is a captivating sushi haven located in Seattle’s bustling West End. Specializing in hand rolls, this eatery delivers a delightful blend of traditional Japanese craftsmanship and modern dining experience. Each dish showcases fresh, high-quality ingredients, with the house-cured ikura earning particular praise among patrons. The inviting atmosphere—complete with a sushi chef performing behind a counter—enhances the enjoyment of each carefully prepared roll. While prices lean toward the higher end, the generous toppings and exceptional flavors justify the splurge. Whether visiting for a casual meal or their enticing happy hour, Sugo promises a memorable culinary experience.

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Signature Picks

Discover the highlights of the day

US$12.00

Signature Snow Crab

US$12.00

TatsuTaage

US$100.00

Sushi Combo Date Night

US$35.00

Adventure

About

Sugo Hand Roll Bar

Welcome to Sugo Hand Roll Bar, a delightful gem nestled in the heart of Seattle at 2001 Western Ave #110. This restaurant is not just a place to eat; it's an experience that invites you into the world of authentic Japanese cuisine. With a focus on hand rolls, Sugo combines tradition and innovation, presenting dishes crafted with the utmost care. When you step inside, you're greeted not only by the aromas of the kitchen but also by the meticulous artistry of the sushi chefs at work.

The dining environment is casual yet refined, perfect for a meetup with friends or a casual business lunch. Many guests rave about the interaction with the sushi chefs, emphasizing their authentic Japanese demeanor. Watching them create your hand rolls is not only a feast for the taste buds but also for the eyes, enhancing the overall dining experience.

The hand rolls are certainly the stars of the show. Customers like Aileen Dy and Nolan Rumble have praised the simplicity and delightful flavors that remind them of Japan itself. The freshness of the ingredients is undeniable, with the house-cured ikura receiving particular acclaim. It's a perfect balance of quality and experience, even mentioned by Michelle Lee, who values the generous toppings and the variety on offer. And if you're looking for a budget-friendly option, the happy hour specials do not disappoint—hand rolls for just $4, as noted by numerous happy patrons.

One of the standout features of Sugo is the attention to detail in each dish. As noted by Vincent Cheung, the hand rolls are constructed with care, providing an excellent showcase of the fish's best attributes. Jordan C. appreciated the unique setup of the chef's counter, creating an intimate atmosphere, even if they encountered a less-than-engaging staff member during their visit. However, the overall vibe of the place tends to be friendly and welcoming, as echoed by countless reviews.

In essence, Sugo Hand Roll Bar is more than just a restaurant; it’s a celebration of Japanese culinary craftsmanship. With solid food and many recommendations from repeat visitors, including their gyoza and various hand roll sets, Sugo offers a rich, flavorful experience that beckons you to return. Whether you're a seasoned sushi lover or a curious newbie, Sugo promises delightful dishes that linger long after your meal is over. Prepare yourself for a culinary journey, one hand roll at a time!

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Voices & Impressions

Guestbook